Recipes, Preserving & Community Fridges

Food price inflation in Britain is likely to peak at up to 15% this summer and will remain at high levels into 2023 with the most vulnerable households in Britain hit hardest by the spike in food and drink prices.

But not to worry! Join us and make some tasty morsels to take home; porridge with a twist, flatbreads and what to do with a tin of chickpeas. Hear from the Frome Community Fridge project and Somerset Community Food Network's Caroline Lewis on sprouting!

Join us in the Foley Room to find out about simple, cost effective recipes, preserving food, community food sharing and lots more!